40 Kumpulan Contoh Procedure Text Tentang Makanan / Minuman dalam Bahasa Inggris dan Terjemahannya

40 Kumpulan Contoh Procedure Text Tentang Makanan / Minuman dalam Bahasa Inggris dan Terjemahannya – Sobat berbahasainggris.com, untuk memastikan pemahaman kita tentang pembahasan terdahulu terkait procedure text dalam judul “Pengertian, Purspose, dan Generic Structure dari Procedure Text”, maka pada kesempatan ini kita akan menilik lebih banyak contoh teks prosedur, khusunya yang berbentuk teks procedure membuat makanan. Cekidot! Contoh-contoh prosedur text yang kami sajikan dilengkapi dengan artinya dalam bahasa Indonesia sehingga kami harapkan dapat memudahkan sobat pecinta berbahasainggris.com untuk secara keseluruhan memahaminya.


Contoh Teks Prosedur Teks Membuat Makanan dalam Bahasa Inggris

How to Make Banana Jam
Ingredients
1. 3 peeled bananas
 2. 1 cup of sugar or artificial sugar
 3. 1/3 a cup of water
Steps
First, put all those things out in front of you.
Next, take the peeled bananas and slice the banana into very thin pieces. Put them aside in a bowl.
Then, fill the pot with 1 cup of sugar and stir it continuously.
Next, cook until brown in medium heat. Don't step away for more than 10 seconds because this will burn if you don’t watch it carefully.
Once brown, add 1/3 a cup of water and the sliced banana you put aside. Don’t forget to keep stirring on low heat.
When no banana pieces are noticeable, turn off heat.
After that, put in a container or covered bowl and put in the fridge until chilled.
Finally, frozen banana jelly or jam finished.
Cara Selai Banana
Bahan-bahan
1. 3 buah pisang yang telah dikupas
 2. 1 cangkir gula atau gula buatan
 3. 1/3 cangkir air
Langkah-langkah
Pertama, letakkan semua bahan-bahan di depan Anda.
Selanjutnya, ambil pisang yang telah dikupas dan iris pisang menjadi potongan-potongan yang sangat tipis. Sisihkan mereka dalam sebuah mangkuk.
Kemudian, isi panci dengan 1 cangkir gula dan aduk terus menerus.
Selanjutnya, masak sampai kecokelatan dengan api sedang. Jangan tinggalkan selama lebih dari 10 detik karena ini akan membakar jika Anda tidak perhatikan dengan hati-hati.
Setelah kecokelatan, tambahkan 1/3 cangkir air dan irisan pisang yang Anda telah sisihkan. Jangan lupa untuk terus mengaduk pada suhu panas rendah.
Bila sudah tidak ada potongan pisang yang terlihat (halus), matikan api.
Setelah itu, masukkan ke dalam sebuah wadah atau tutupi mangkuk dan masukkan ke dalam lemari es sampai dingin.
Akhirnya, jelly pisang beku atau selai telah jadi.
How to Make the Delicious and Savory “Selat Solo”
Ingredients for the stew (soup):
1. 1 whole clove
2. 1 whole nutmeg
3. 100 ml of soy sauce
4. 1 tablespoon Worcestershire sauce
5. Salt to taste
6. 1 clove thinly sliced garlic
7. ½ teaspoon ground pepper
8. 1 tablespoon margarine
9. 30 gr thinly sliced onion
Materials for the content and complementary:
1. 100 g boiled carrot (cut lengthwise)
2. 100 g pickled cucumber
3. 4 pieces of lettuce
4. 100 grams of fries
5. 2 boiled eggs which have been peeled
6. 200 grams of meat
7. 100 grams of boiled beans cut lengthwise
Ingredients for the sauce mustard:
1. 1 teaspoon sugar
2. Salt to taste
3. 1 teaspoon of cooking vinegar
4. 1 boiled yolks which has been smoothed
5. 1 teaspoon mustard paste
How to make selat solo:
1. Meat that has been cleaned up, is cut into thin crosswise ¾ cm.
2. Heat the margarine until melted and saute garlic and onion until fragrant.
3. Insert the meat and stir until the meat changes its color.
4. Next, enter the soy sauce, Worcestershire sauce; do not forget to add salt and cloves, nutmeg and pepper.
5. Add the water and cook until boiling.
6. Enter the boiled eggs
7. After the meat is cooked and gravy shrinks, lift it up and set it aside.
8. To make the mustard sauce, all the sauce ingredients are mixed and stir until it is evenly distributed.
For the Serving:
1. Arrange the lettuce, boiled vegetables, and fries.
2. Add the sliced meat and give pickles.
3. Add the eggs and mustard sauce.
4. Flush with a splash of gravy and selat solo is ready to serve.
Cara Membuat Selat Solo Lezat dan Gurih
Bahan untuk semur (kuah) :
1. 1 butir cengkeh
2. 1 butir pala
3. 100 ml kecap manis
4. sendok makan kecap inggris 1
5. garam secukupnya
6. 1 siung iris tipis bawang putih
7. ½ sendok teh merica bubuk
8. 1 sendok makan margarin
9. 30 gr bawang bombay yang diiris tipis
Bahan untuk isi dan pelengkap :
1. 100 gr wortel rebus (potong memanjang)
2. 100 gr acar mentimun
3. 4 lembar daun selada
4. 100 gr kentang goreng
5. 2 butir telur ayam rebus yang sudah dikupas
6. 200 gram daging
7. 100 gr buncis rebus yang dipotong memanjang
Bahan untuk saus murstard:
1. 1 sendok teh gula pasir
2. garam secukupnya
3. 1 sendok teh cuka masak
4. 1 butir kuning telur rebus yang sudah dihaluskan
5. 1 sendok teh pasta mustard
Cara membuat selat solo :
1. Daging yang sudah dibersihkan, potong secara melintang tipis ¾ cm.
2. Panaskan margarin hingga leleh lalu tumis bawang putih dan bawang bombay hingga harum.
3. Masukkan daging lalu aduk sampai daging berubah warna.
4. Selanjutnya masukkan kecap manis, kecap inggris, jangan lupa tambahkan garam dan cengkeh, pala serta merica.
5. Tambahkan air dan masak hingga mendidih.
6. Masukkan telur ayam yang telah direbus.
7. Setelah daging matang dan kuah menyusut lalu angkat dan sisihkan.
8. Untuk membuat saus murstard, semua bahan saus cempur jadikan satu lalu aduk hingga merata.
Untuk penyajiannya :
1. Tata daun selada lalu sayur-sayuran rebus serta kentang goreng,
2. Tambahkan irisan daging dan beri acar.
3. Tambahkan telur serta saus mustard.
4. Siram dengan siraman kuah dan selat solo siap disajikan.
How to serve Koko crunch:
Ingredients:
- A package of Koko Krunch
- A glass of Cold water
Steps:
1. Open the packaging lid
2. Take a spoon and milk in plastic packaging
3. Open the coco crunch then input into a plastic cup
4. Open the milk then sprinkle into the cup
5. Add cold water to taste
6. Stir until evenly
7. Serve
Bagaimana untuk melayani Koko crunch:
Bahan-bahan:
- Sebuah paket Koko Krunch
- Susu
- Segelas air dingin
Langkah-langkah:
1. Buka kemasan tutup
2. Ambil sendok dan susu dalam kemasan plastik
3. Buka koko crunch kemudian masukan ke dalam cangkir plastik
4. Buka susu lalu siramkan ke dalam cangkir
5. Tambahkan air dingin secukupnya
6. Aduk sampai merata
7. Sajikan

How to Make Super Easy Fish Sticks
The ingredient you need:
1. 1/2 cup whole wheat bread crumbs 
2. 1/2 teaspoon plus more kosher salt    
3. 1/4 teaspoon cracked black pepper
4. 8 ounces tilapia or cod fillets
5. 1/2 teaspoon paprika
6. Cooking spray        
7. 1 large egg
After you get the ingredients you need to cook easy fish stick, you need to do the following steps:
First of all, preheat oven to 400°F. Line a baking sheet and lightly spray with cooking spray
Second, combine the bread crumbs, paprika, and ½ teaspoon salt on a shallow plate.
Then beat the egg with a fork.
After that set the two dishes aside.
Third, cut the fish into several stick shapes. Season with salt and ¼ teaspoon pepper.
Dredge the fish and transfer the fish to the prepared baking sheet and lightly coat with cooking spray.
Bake in the preheated oven until the crumbs are lightly browned and firm.
How to Make a Cup Milo
Ingredients:
1. Powdered Milo
2. Hot Water
3. Sweetened Condensed Milk
4. Fresh Milk / Pasteurized Milk
Instructions:
1. First, put in about 4 tablespoons of Powdered Milo into a cup.
2. Second, add Hot Water until it reaches about 3/4 of the cup.
3. Third, stir and make sure all of the Powdered Milo is dissolved.
4. Next, add in 3 tablespoons of Sweetened Condensed Milk and stir.
5. Then, add in some Fresh Milk / Pasteurized Milk. Its amount should be around 1/10 of the cup.
6. Finally, Add a little more Hot Water until nearly full and stir once more.
Cara Membuat Milo Cup
Bahan:
1. Bubuk Milo
2. Air Panas
3. susu kental manis
4. Susu Segar / Susu pasteurisasi
petunjuk:
1. Pertama, masukkan ke dalam sekitar 4 sendok makan bubuk Milo ke dalam cangkir.
2. Kedua, tambahkan air panas hingga mencapai sekitar 3/4 cangkir.
3. Ketiga, aduk dan pastikan semua bubuk Milo merata.
4. Selanjutnya, tambahkan 3 sendok makan susu kental manis dan aduk.
5. Kemudian, tambahkan beberapa Fresh Milk / Susu pasteurisasi. Jumlahnya harus sekitar 1/10 dari cangkir.
6. Terakhir, tambahkan lebih sedikit lebih banyak air panas sampai hampir penuh dan aduk sekali lagi.
Ice Cream with Fruit Juice
Materials:
1. Fruit juice of your choice and color (purple grape juice, pure blueberry juice, etc.)
2. 1 can sweetened condensed milk
3. 2 cups heavy whipping cream
4. 1 tablespoon vanilla extract
5. Edible glitter (optional)
6. A large bowl
Steps:
First, beat the whipping cream in a large bowl using an electric mixer. Beat and mix until it is fluffy and light peaks form.
Second, pour in the milk and vanilla. Blend them using the electric mixer until well combined.
Third, separate the cream mixture into several bowls.
Next, add the fruit juice. Add about 4-5 tablespoons of fruit juice for each bowl. Stir with a spoon until the color is vibrant and vivid.
Then, pour each colored cream into a container. Spread and pour each colored cream into a large freezer-proof container and use a wooden stick to mix the colors together.
After that, sprinkle edible glitter all over, if it is desired.
Next, freeze the ice cream for 3 hours until overnight.
Finally, scoop the ice cream into a serving bowl. Garnish with extra edible glitter if desired. Enjoy!
Blended Iced Cappuccino
Ingredients:
1. whipped cream (optional)
2. 1/2 cup of strong coffee
3. 3 tablespoons of sugar
4. 1 cup of ice cubes
5. 1/4 cup of cream
6. 2 cup skim milk
Instructions:
First, brew a cup of coffee and let it cool.
Then, put the ice cubes in the blender and pour the coffee over them.
Next, add milk, sugar, and cream.
After that, blend them all on medium speed until the ice is completely crushed.
Next, pour the mixture into a glass.
Finally, top it off with whipped cream.
Kapucino Es Blend
Bahan-bahan:
1. whipped cream (opsional)
2. 1/2 secangkir kopi kental
3. 3 sendok makan gula
4. 1 cangkir es batu
5. 1/4 cangkir krim
6. 2 cangkir susu skim
petunjuk:
Pertama, seduh secangkir kopi dan biarkan dingin.
Kemudian, masukan es batu dalam blender dan tuangkan kopi.
Selanjutnya, tambahkan susu, gula, dan krim.
Setelah itu, campur mereka semua pada kecepatan sedang sampai es benar-benar hancur.
Berikutnya, tuangkan campuran ke dalam gelas.
Akhirnya, hias bagian atas permukaanya dengan whipped cream.
Making Meatballs
What you need for the ingredients:
1. 1 kilo of very fine minced meat (preferably beef)
2. 1 teaspoon of white pepper
3. 300 grams of tapioca-flour
4. 2 teaspoons of salt
5. 4-8 cloves of garlic
6. 1 red onion
7. 2 eggs
These steps are instruction on how to make meatballs, just meatball. The soup is made separately.
Mix garlic, red onion, salt, and white pepper in a mortar or mixer.
Next, mix the spice-mixture with the eggs, the tapioca-flour and the minced meat.
Then, use your fingers, add a cup of water, and keep on working until the mixture feels soft and smooth.
After that, boil some water in a rather large pot, at least about 2 liters.
Next step, roll the mixture into small meatballs.
Finally, lower the meatballs into the boiling water. When they float up to the surface, they are ready to serve.
Membuat Bakso
Apa yang Anda butuhkan untuk bahan:
1. 1 kilo daging cincang sangat halus (sebaiknya daging sapi)
2. 1 sendok teh lada putih
3. 300 gram tepung tapioka
4. 2 sendok teh garam
5. 4-8 siung bawang putih
6. 1 bawang merah
7. 2 butir telur
Langkah-langkah ini adalah cara membuat bakso, hanya baksonya. Supnya dibuat secara terpisah.
Campur bawang putih, bawang merah, garam, dan merica putih dalam mortar atau mixer.
Selanjutnya, campurkan rempah-rempah dengan telur, tepung tapioka dan daging cincang.
Kemudian, gunakan jari-jari Anda, tambahkan secangkir air, dan terus bekerja sampai campuran terasa lembut dan halus.
Setelah itu, rebus air dalam panci yang agak besar, setidaknya sekitar 2 liter.
Langkah selanjutnya, menggulung adonan menjadi bakso kecil-kecil.
Terakhir, masukan bakso ke dalam air mendidih. Ketika mereka mengapung ke permukaan, mereka siap untuk disajikan.

Cara Membuat Nasi Goreng dalam Bahasa Inggris

1. Tips on How to Serve Special Fried Rice with Egg
Ingredients :
1. Salt as you wish
2. Cayenne pepper as you wish
3. The sauce as you wish. It can be tomato sauce, spicy sauce, or ketchup
4. Pepper as you wish
5. Cooking oil as you wish
6. The second plate of white rice
7. 2 cloves garlic
8. 2 points Eggs / as you wish
9. 2 cloves Shallot
10. Complement: chicken, sausage, baksi, shrimp, nuggets or to taste.
Step Presentation Presentation:
- Blend the spices including onion, garlic, chili, pepper, and salt.
- Pour enough oil into skillet and heat.
- Once hot, add the mashed spice, stir until fragrant scent.
- Add the eggs and stir until cooked.
- Enter the supplement ingredients according to your taste, and stir until evenly distributed and mature.
- Enter the white rice and stir until mixed with all the condiments and complementary materials.
- If you smell fragrant, lift the rice and serve it on a plate.
- In order to attract special egg fried rice can be added decoration. And ready to be served.
Tips Menyajikan Nasi Goreng Telur Spesial
Bahan-bahan :
1. Garam secukupnya
2. Cabai rawit sesuai selera
3. Saus sesuai selera saus tomat, saus pedas, atau kecap
4. Merica sesuai selera
5. Minyak goreng secukupnya
6. 2 piring Nasi putih
7. 2 siung Bawang putih
8. 2 butir Telur / sesuai selera
9. 2 Siung Bawang merah
10. Pelengkap : daging ayam, sosis, baksi, udang, nugget atau sesuai selera.
Langkah Penyajian Penyajian :
Haluskan bumbu-bumbu meliputi bawang merah, bawang putih, cabai, merica, dan garam.
Tuangkan minyak goreng secukupnya ke dalam kuali lalu panaskan.
Setelah panas, masukkan bumbu yang telah dihaluskan, aduk hingga tercium aroma harum.
Masukkan telur dan oseng hingga matang.
Masukkan bahan pelengkap sesuai selera anda, dan aduk hingga merata dan matang.
Masukkan nasi putih dan aduk hingga tercampur dengan semua bumbu dan bahan pelengkap.
Jika tercium bau harum, angkat nasi dan sajikan di atas piring.
Agar menarik nasi goreng telur spesial bisa ditambahkan hiasan. Dan siap untuk disajikan.
2. How to Make Fried Rice
Ingredients :
1. 1 Garlic Clove
2. 1 Onion
3. 1 Leek
4. 1 teaspoon Ground Coriander
5. 1 teaspoon Ground Cumin
6. 2 Tbs. Vegetable Oil
7. 2 Green Chillis, Sambal Ulek or Sambal Badjak.
8. 3 Eggs
9. 3 Tbs. Sweet soy sauce
10. 250 gr. Chicken meat
11. 250 gr. Shelled Prawns
12. 350 gr. Long Grain Rice
Steps :
First, cook a fresh batch and leave it to cool for at least 4 hours.
Second, beat the eggs and make into an omelet.
Third, slice the eggs into strips and set aside.
Next, heat the oil in a wok or large frying pan.
Then, add the chopped onion, leek, garlic and chilies.
Fry until the onion is soft. Add the Coriander and Cumin.
After that, slice the chicken into strips and add with the prawns to the onion mixture and cook, stirring occasionally until they are well mixed.
Next, add the rice, soya sauce and omelet strips and cook for a further 5 minutes.
Finally, decorate with some of the leftover leek and serve hot.
Nah semoga sajian 10 contoh procedure text yang bertema makanan kali ini bermanfaat untuk sobat pecinta bahasa Inggris di manapun berada. Untuk melengkapi contoh kita menjadi 40, maka kunjungi juga link-link berikut: